My Dad and I discovered this in Palampur.
Take some wheat from the fields and chew their seeds. Just go on chewing them. You will find them tasty and it's fresh, natural, very healthy chewing-gum. You can swallow them when your jaws ache but they never end until you swallow them.
Thursday, May 6, 2010
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i also did that when my mummy used to dry wheat before storing.
ReplyDeleteNilu
Wow! A natural, good-for-health, AND environment-friendly chewing gum .... excellent.
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